Light Everyday Bowls & Sides

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Light Everyday Bowls & Sides Collection

Colorful Edamame and Quinoa Salad with vibrant vegetables, ready to serve.
Edamame Quinoa Salad

Protein-packed quinoa and edamame with crisp vegetables, bright herbs, and tangy citrus dressing.

A vibrant bowl of Three-Bean Salad Soup with kidney and cannellini beans, cherry tomatoes, and red bell peppers.
Three-Bean Salad Soup

Colorful beans and crisp vegetables in a zesty vinaigrette-infused broth for a fresh, hearty twist on classic flavors.

Ladle of rustic Potato and Vegetable Soup with fresh parsley garnish, served alongside crusty bread for dipping.
Potato and Vegetable Soup

Hearty soup with tender potatoes and medley of seasonal vegetables for nourishing meals.

A silky Creamy Celery and Herb Soup puree garnished with chopped parsley and dill, steaming beside rustic sliced bread.
Creamy Celery and Herb

Silky-smooth soup with tender celery and fresh herbs for a light, flavorful finish.

Pan-roasted halibut with caramelized fennel, lemon zest, and a golden walnut pangrattato.
Baked Halibut With Fennel Pangrattato

Tender halibut baked with fennel and topped with crispy lemon-walnut pangrattato in just 30 minutes.