Light Everyday Bowls & Sides

Protein-packed quinoa and edamame with crisp vegetables, bright herbs, and tangy citrus dressing.

Colorful beans and crisp vegetables in a zesty vinaigrette-infused broth for a fresh, hearty twist on classic flavors.

Hearty soup with tender potatoes and medley of seasonal vegetables for nourishing meals.

Silky-smooth soup with tender celery and fresh herbs for a light, flavorful finish.

Tender halibut baked with fennel and topped with crispy lemon-walnut pangrattato in just 30 minutes.

Low-carb cauliflower bowl with seasoned chicken and fresh vegetables ready in 30 minutes

Refreshing mix of greens, apples, walnuts, and cheese with cider vinaigrette.

Deconstructed Vietnamese flavors with crisp vegetables, protein, and peanut sauce in a bowl.

Fiber-rich chickpea pasta with roasted vegetables and creamy tahini sauce, perfect for a wholesome plant-based meal.