Creamy vanilla cheesecake with mixed spice and dried fruits on a buttery biscuit base, finished with sweetened whipped cream.
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Creamy vanilla cheesecake with mixed spice and dried fruits on a buttery biscuit base, finished with sweetened whipped cream.
Oil-poached salmon topped with vibrant tahini, pistachio, and herb crust for an elegant Mediterranean main.
Rich chocolate fondue infused with liqueur, perfect for dipping fruits, pastries, and sweets at gatherings.
Roasted salmon with leeks, onions, and vibrant parsley dressing. Gluten-free, ready in 40 minutes with easy cleanup.
Tender halibut baked with fennel and topped with crispy lemon-walnut pangrattato in just 30 minutes.
Silky lemon cream folded with whipped cream creates this light, citrusy British dessert ready in 15 minutes.
Crisp meringues with whisky-poached pears, warming spices, and luscious whipped cream in elegant individual servings.
Chocolate cookies with coffee mascarpone filling, inspired by classic Italian tiramisu flavors.
Succulent lamb roasted with golden, green olive-studded potatoes. Easy, elegant dinner for two with minimal cleanup.